Artificial intelligence (AI ... including pharmaceutical, biotechnology, food quality and safety, material sciences, forensic science, water quality, environmental monitoring, healthcare, academic ...

BROOKLYN — NYU RESEARCHERS have developed an AI-powered tool capable of analyzing food photos to calculate nutritional values, providing an effortless way to track meals, reports New Food Magazine.

Researchers at the Hong Kong University of Science and Technology (HKUST) have developed a cutting-edge AI-assisted 3D food printing solution that combines printing with infrared cooking ...