The post 4 Ingredient Chocolate Cake Mix Cookies appeared first on Bake Me a Cookie.

If you're looking for a quick and decadent dessert recipe that requires minimal effort, this Chocolate Dump Cake recipe is it ...

Chocolate eclair cake tastes fancy, but requires no baking and only 7 ingredients. If you have leftover cake, cover the pan with plastic wrap and refrigerate for up to 4 days. I do not recommend ...

Add dry ingredients all at once and beat ... Using a metal spatula, spread one-third (about 1 1/4 cup) of the Chocolate Frosting evenly over cake. Top with second cake and frost top and sides ...

Texas sheet cake ... and cook for 3-4 minutes, stirring occasionally, until boiling. Continue to boil for about 30 seconds, then carefully pour the hot mixture over the dry ingredients ...

Makes one 9-inch cake "Don't be deceived by the humble ingredients (or the three ... in the refrigerator for at least 3-4 hours. This will create a chocolate cream that can be whipped and piped ...

This gooey-centered chocolate cake, a popular sweet in Sweden, is called kladdkaka, which translates as “sticky cake.” With only seven ingredients and an easy dump-and-stir mixing method ...

Layers of raspberry sorbet, vanilla ice cream, and chocolate cookie crumbs are ... tightly with plastic wrap and freeze until cake is firm, at least 4 hours or up to 24 hours.

This five-ingredient chocolate loaf cake is the answer ... Leave to cool in the tin for 3–4 minutes and then carefully remove from the tin and leave to cool on a wire rack.