Pasteur's finding showed that there are two types of fermentation: alcoholic and lactic acid. Alcoholic fermentation occurs by the action of yeast; lactic acid fermentation, by the action of bacteria.

There are two types of respiration ... such as yeast complete their own version of anaerobic respiration called fermentation. This is the equation: glucose → ethanol + carbon dioxide Yeast ...

The BioFlo 310 is available with choice of four interchangeable autoclavable vessels, 2.5, 5.0, 7.5 and 14.0 ... viability at 88% at 72 hours elapsed fermentation time. Culture broth pH was ...

The global precision fermentation ingredients market is experiencing unprecedented growth, with its valuation estimated at USD 2.8 billion in 2023 and projected to reach USD 36.3 billion by 2030. This ...