The piña colada, which originated in Puerto Rico, is an irresistible classic, and an occasion to pull out paper umbrellas — a tiki-culture addition. Add rum, pineapple juice, cream of coconut ...

Chill the cake in the refrigerator for a few hours or overnight to allow the flavors to meld. The post Easy Pina Colada Poke ...

The classic pina colada recipe with rum, cream of coconut and pineapple juice. Shaken with ice and served with a pineapple wedge & cherry on top. Garnish: Use mango juice instead of pineapple to make ...